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Old Europe Cheese

A Rich Tradition of Gourmet Cheeses.

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Baked Brie

Apple 15oz 24oz

20 oz olive tapenade closeup

20 oz olive tapenade 1

Apple Brie 20 oz

Apple Brie closeup 20 oz

Apple Brie closeup

Baked Brie and Pastry 2

Baked Brie and PastryCloseup 2

Baked Brie and Pastry 1

Baked Brie and Pastry closeup 3

Baked Brie and Pastrycloseup

Baked Brie Leaf piece out 2

Baked Brie Leaf piece out 3

Baked Brie group final

Baked Brie group 1

Blueberry and vanilla 3

Blueberry and vanilla 2

Baked Brie with Leaf

Blueberry and vanilla

Cranberry and apricot closeup

Cranberry and apricot 2 closeup

Cranberry and apricot 2

Cranberry and apricot

Heart shaped brie

Heart shaped brie 2

Orange Cranberry Almond Brie closeup

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News from Old Europe Cheese

The Beauty of Reny Picot Brie
The Fondness of Reny Picot Fontina
4 Cheeses to Try on Your Next Burger
Old Europe Cheese Cultures: Spain
Old Europe Cheese Cultures: The Netherlands
Old Europe Cheese Cultures: Italy
Old Europe Cheese Cultures: France
Choosing a Cheese for Your Pasta
The Health Benefits of Cheese
What are Double and Triple Crème Cheeses?

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Contact

Old Europe Cheese

1330 E Empire Avenue
Benton Harbor, MI 49022
Phone: (269) 925-5003
Fax: (269) 925-9560

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